Use of statistical control charts for monitoring the quality of flour

The use of statistical quality control in the production and storage processes significantly enhances the overall quality of products. Although various techniques are used for quality monitoring purposes, control charts are considered of paramount importance. In this paper, the ash and moisture cont...

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Bibliographic Details
Main Authors: Tekić Dragana, Mutavdžić Beba, Novaković Tihomir
Format: Article
Language:English
Published: National Society of Processing and Energy in Agriculture, Novi Sad 2020-01-01
Series:Journal on Processing and Energy in Agriculture
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2020/1821-44872002050T.pdf