Effects of Substituting B with FR and UVA at Different Growth Stages on the Growth and Quality of Lettuce
This study investigated the effects of substituting B with FR and UVA (50 μmol·m<sup>−2</sup>·s<sup>−1</sup>) at two growth stages on the growth and quality of loose-leaf lettuce (cv. Fangni). The basal light was red and blue LEDs at 250 μmol·m<sup>−2</sup>·s<s...
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-10-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/13/10/2547 |