Determination of Microbial Hygiene Indicators of Raw Cow Milk in Assosa District, Ethiopia
The study was conducted to evaluate raw cow milk microbial quality in the Assosa district from January to March 2021. Sixty farmers were chosen from 200 surveyed households for milk samples to determine microbial analysis using standard procedures. From each farmer, 450 mL of the fresh morning raw c...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Hindawi-Wiley
2023-01-01
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Series: | Journal of Food Quality |
Online Access: | http://dx.doi.org/10.1155/2023/6769108 |