Engagement of dietetic students and students with hearing loss: Experiences and perceptions of both groups
Background. Final-year dietetic students from Stellenbosch University (SU) present selected training sessions during their Rural Clinical School (RCS) rotation to professional cookery students of the National Institute for the Deaf (NID).Objective. To describe experiences and perceptions of dietetic...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
South African Medical Association
2018-04-01
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Series: | African Journal of Health Professions Education |
Online Access: | http://www.ajhpe.org.za/index.php/ajhpe/article/download/970/616177 |