Engagement of dietetic students and students with hearing loss: Experiences and perceptions of both groups

Background. Final-year dietetic students from Stellenbosch University (SU) present selected training sessions during their Rural Clinical School (RCS) rotation to professional cookery students of the National Institute for the Deaf (NID).Objective. To describe experiences and perceptions of dietetic...

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Bibliographic Details
Main Authors: Y Smit, M Marais, L Philips, H Donald, E Joubert
Format: Article
Language:English
Published: South African Medical Association 2018-04-01
Series:African Journal of Health Professions Education
Online Access:http://www.ajhpe.org.za/index.php/ajhpe/article/download/970/616177