Interpolation formulas for Balling´s alcohol factors

The article deals with the interpolation of the Balling alcohol factors, given at isolated points in 1% (m/m) increments ranging from 1 to 30% in the Hrach table published in 1927. Interpolation was necessery for the calculation of real (RDF) or apparent (ADF) degree of attenuation, according to w...

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Bibliographic Details
Main Authors: Jan Šavel, Petr Košin, Adam Brož, Jakub Vlček
Format: Article
Language:ces
Published: Research Institute of Brewing and Malting, Plc. 2020-04-01
Series:Kvasný průmysl
Subjects:
Online Access:https://doi.org/10.18832/kp2019.66.239