Does Dietary Monosodium Glutamate Cause Neuro-toxicity on The Central Nervous System? A Review

Monosodium glutamate (MSG) is an additive which is substantially applied in commercially processed foods in order to increase the flavor and sapidity and make a unique flavor which cannot be provided by any other ingredient. Since the discovery of endogenous amino acid glutamate (as a neurotransmitt...

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Bibliographic Details
Main Authors: Shiva Ghareghani, Parisa Sadighara, Sayedeh Mahsa Khodaei, Mohadeseh Pirhadi
Format: Article
Language:English
Published: Ilam University of Medical Sciences 2022-06-01
Series:Plant Biotechnology Persa
Subjects:
Online Access:http://pbp.medilam.ac.ir/article-1-108-en.html