Consumers´ purchasing preferences towards organic food in Slovakia

Consumers´ purchasing preferences towards organic food in Slovakia

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Bibliographic Details
Main Authors: Zdenka Kádeková, Roman Récky, Ľudmila Nagyová, Ingrida Košičiarová, Mária Holienčinová
Format: Article
Language:English
Published: HACCP Consulting 2017-01-01
Series:Potravinarstvo
Subjects:
organic food
consumer
purchasing preference
Slovak republic
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/846

Internet

http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/846

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