TOLERÂNCIA DE RIZÓBIO DE FEIJÃO-CAUPI À SALINIDADE E À TEMPERATURA EM CONDIÇÃO IN VITRO
The selection of rhizobium strains tolerant to salinity and temperature stress, typically of semi-arid regions, enhances the chance for introducing and establishing the air nitrogen fixing bacteria and cowpea association successfully, resulting in grain yield increases. Effects of factors, such as t...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade Federal Rural do Semi-Árido
2007-01-01
|
Series: | Revista Caatinga |
Online Access: | http://www.redalyc.org/articulo.oa?id=237117664001 |