Influence of dietary pattern on anti-tuberculosis treatment outcomes in persons with dysglycemia: a Peruvian prospective cohort study

Influence of dietary pattern on anti-tuberculosis treatment outcomes in persons with dysglycemia: a Peruvian prospective cohort study

IntroductionDietary patterns (DPs) are associated with overall nutritional status and may alter the clinical prognosis of tuberculosis. This interaction can be further intricated by dysglycemia (i.e., diabetes or prediabetes). Here, we identified DPs that are more common with tuberculosis–dysglycemi...

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Bibliographic Details
Main Authors: María B. Arriaga, Mariana Araújo-Pereira, Vanessa M. B. Andrade, Artur T. L. Queiroz, Catarina D. Fernandes, Caio Sales, Juan Gonzalo Aliaga, Rupak Shivakoti, Leonid Lecca, Roger I. Calderon, Bruno B. Andrade
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-12-01
Series:Frontiers in Nutrition
Subjects:
tuberculosis
dysglycemia
dietary pattern
food group
systems nutrology
Peru
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2023.1254983/full

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https://www.frontiersin.org/articles/10.3389/fnut.2023.1254983/full

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