Genetic Architecture of Salt Tolerance in Cowpea (<i>Vigna unguiculata</i> (L.) Walp.) at Seedling Stage Using a Whole Genome Resequencing Approach

Genetic Architecture of Salt Tolerance in Cowpea (<i>Vigna unguiculata</i> (L.) Walp.) at Seedling Stage Using a Whole Genome Resequencing Approach

Cowpea (<i>Vigna unguiculata</i> (L.) Walp.) is a diploid legume crop used for human consumption, feed for livestock, and cover crops. Earlier reports have shown that salinity has been a growing threat to cowpea cultivation. The objectives of this study were to conduct a genome-wide asso...

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Bibliographic Details
Main Authors: Waltram Ravelombola, Lindgi Dong, Thomas Casey Barickman, Haizheng Xiong, Aurora Manley, John Cason, Hanh Pham, Bazgha Zia, Beiquan Mou, Ainong Shi
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:International Journal of Molecular Sciences
Subjects:
cowpea
seedling
salt
GWAS
whole genome
Online Access:https://www.mdpi.com/1422-0067/24/20/15281

Internet

https://www.mdpi.com/1422-0067/24/20/15281

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