Children’s exposure to television advertising of unhealthy foods and beverages across four countries of WHO European Region

Children’s exposure to television advertising of unhealthy foods and beverages across four countries of WHO European Region

Abstract Objective: To compare the frequency and healthfulness of foods being advertised to children and adolescents in four countries of WHO European region. Design: Cross-sectional quantitative study, guided by an adapted version of the WHO protocol. All recorded food advertisements were categ...

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Bibliographic Details
Main Authors: Anna V Kontsevaya, Asiia E Imaeva, Yulia A Balanova, João J Breda, Kremlin Wickramasinghe, Jo Martin Jewell, Shynar Abdrakhmanova, Andrew G Polupanov, Tulay Bagci Bosi, Toker Ergüder, Oksana M Drapkina, Emma J Boyland
Format: Article
Language:English
Published: Cambridge University Press 2023-12-01
Series:Public Health Nutrition
Subjects:
Food and beverage marketing
advertising
children
adolescents
television
Online Access:https://www.cambridge.org/core/product/identifier/S1368980023000423/type/journal_article

Internet

https://www.cambridge.org/core/product/identifier/S1368980023000423/type/journal_article

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