Sheep tail fat inhibits the proliferation of non-small-cell lung cancer cells in vitro and in vivo

Sheep tail fat inhibits the proliferation of non-small-cell lung cancer cells in vitro and in vivo

Increasing evidence suggests that numerous edible oils may function as adjuvant dietary therapies to treat cancer. We previously reported that the odd-chain saturated fatty acid (OCSFA), heptadecanoic acid (C17:0), profoundly inhibits non-small-cell lung cancer (NSCLC) cell proliferation. However, t...

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Bibliographic Details
Main Authors: Changzhi Xu, Lanlan Zhang, Huimin He, Xiaoyi Liu, Xinxin Pei, Tengfei Ma, Bingbing Ma, Wenchu Lin, Buchang Zhang
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-08-01
Series:Frontiers in Pharmacology
Subjects:
sheep tail fat
non-small-cell lung cancer
heptadecanoic acid
antiproliferative effect
Akt/S6K signaling pathway
Online Access:https://www.frontiersin.org/articles/10.3389/fphar.2022.917513/full

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https://www.frontiersin.org/articles/10.3389/fphar.2022.917513/full

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