Resilience of Communities and Sustainable Aquaculture: Governance and Regulatory Effects
One of the key underlying principles of sustainable food and agriculture systems is to enhance the resilience of people, communities, and ecosystems. This paper discusses broadly the intersection of community resiliency and sustainability of our food system through the lens of positive and negative...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-10-01
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Series: | Fishes |
Subjects: | |
Online Access: | https://www.mdpi.com/2410-3888/7/5/268 |