HAND HYGIENE PRACTICES AMONG STREET FOOD VENDORS

The purpose of this paper is to assess the nature and extent of hand hygiene practices in the street food business in selected districts in Southern Ghana. Though street-vended foods have many health and socio-economic benefits, they often pose significant public health risk to consumers. Codex Alim...

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Bibliographic Details
Main Authors: Alexander Fiifi GHARTEY, Barima Kwabena ANTWI
Format: Article
Language:English
Published: Stefan cel Mare University of Suceava 2019-06-01
Series:Food and Environment Safety
Subjects:
Online Access:http://www.fia.usv.ro/fiajournal/index.php/FENS/article/view/639/593