Weighted gene coexpression correlation network analysis reveals the potential molecular regulatory mechanism of citrate and anthocyanin accumulation between postharvest ‘Bingtangcheng’ and ‘Tarocco’ blood orange fruit

Abstract Background Organic acids and anthocyanins are the most important compounds for the flavor and nutritional quality of citrus fruit. However, there are few reports on the involvement of co-regulation of citrate and anthocyanin metabolism. Here, we performed a comparative transcriptome analysi...

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Bibliographic Details
Main Authors: Yan Jin, Manyu Liao, Na Li, Xiaoqian Ma, Huimin Zhang, Jian Han, Dazhi Li, Junfeng Yang, Xiaopeng Lu, Guiyou Long, Ziniu Deng, Ling Sheng
Format: Article
Language:English
Published: BMC 2023-06-01
Series:BMC Plant Biology
Subjects:
Online Access:https://doi.org/10.1186/s12870-023-04309-5