Quality determination of pacific white shrimp (Litopenaeus vannamei) postlarvae using salinity shock, thermal hock, and formaldehyde dipping

The methods of determination for Pacific white shrimp (Litopenaeus vannamei) postlarvae/PL quality were not well recognized by the user or the PLs producer. The objectives of these trials were to determine the correlation of salinity shock, thermal shock, and formaldehyde (37%) dipping (dose and dur...

Full description

Bibliographic Details
Main Authors: Sumarwan Joko, Yasa Ngurah, Subaedah Siti, Supono Supono
Format: Article
Language:English
Published: EDP Sciences 2023-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/79/e3sconf_isffs2023_02021.pdf