The interaction between DOC released by cultured kelp (Saccharina japonica) and the bacterial community reveals the potential for increasing marine carbon sequestration by macroalgae culture
Macroalgae culture as a marine carbon sequestration strategy has been recently proposed. To understand the potential for carbon sequestration by macroalgae culture, we studied the interaction of dissolved organic carbon (DOC) released by Saccharina japonica, an important cultured kelp species in Chi...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2022-09-01
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Series: | Frontiers in Marine Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fmars.2022.985548/full |