Poly‐β‐hydroxybutyrate concentration, microbial enzymes activity, and nutritional value in biofloc system using different carbon sources and C/N ratios in common carp, Cyprinus carpio culture

Abstract This experiment was designed with three carbon sources (Dextrin, wheat bran, and corn starch), each with two carbon to nitrogen (C/N) ratios (19 and 30) for 4 weeks. The data obtained from two variables (carbon sources, C/N ratio) were analyzed with a two‐way analysis of variance. At the en...

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Bibliographic Details
Main Authors: Ebrahim H. Najdegerami, Amir Tukmechi
Format: Article
Language:English
Published: Wiley 2023-08-01
Series:Journal of the World Aquaculture Society
Subjects:
Online Access:https://doi.org/10.1111/jwas.12922