Effect of Microwave Treatment at 2.45 GHz on Soil Physicochemical Properties and Bacterial Community Characteristics in Phaeozems of Northeast China
Microwave irradiation is a new means of non-toxic, residue-free, and green soil disinfection that prevents and controls soil diseases, insects, and weeds and helps to improve crop quality and yield. Soil microorganisms, as an important part of the ecosystem, are closely related to crop growth and he...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/13/2/600 |