Influence of Edible Potato Production Technologies with the Use of Soil Conditioner on the Nutritional Value of Tubers

Influence of Edible Potato Production Technologies with the Use of Soil Conditioner on the Nutritional Value of Tubers

The aim of this study was to determine the effect of the application of different organic matter, UGmax soil conditioner and simplifications in potato cultivation on the content of dry matter, starch and sugars in tubers of the medium-early edible cultivar ‘Satina’ after harvest and after long-term...

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Bibliographic Details
Main Authors: Katarzyna Gościnna, Katarzyna Retmańska, Elżbieta Wszelaczyńska, Jarosław Pobereżny
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Agronomy
Subjects:
<i>Solanum tuberosum</i> L.
organic matter
fertilization
soil conditioner
chemical protection
sugars
Online Access:https://www.mdpi.com/2073-4395/14/3/549

Internet

https://www.mdpi.com/2073-4395/14/3/549

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