Quantitative metaproteomics reveals composition and metabolism characteristics of microbial communities in Chinese liquor fermentation starters

IntroductionDaqu, the Chinese liquor fermentation starter, contains complex microbial communities that are important for the yield, quality, and unique flavor of produced liquor. However, the composition and metabolism of microbial communities in the different types of high-temperature Daqu (i.e., w...

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Bibliographic Details
Main Authors: Jinzhi Zhao, Yi Yang, Liangqiang Chen, Jianxujie Zheng, Xibin Lv, Dandan Li, Ziyu Fang, Chengpin Shen, Vijini Mallawaarachchi, Yu Lin, Shaoning Yu, Fan Yang, Li Wang, Liang Qiao
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-01-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2022.1098268/full