<b>Optimization of olive oil hydrolysis process using immobilized Lipase from <i>Burkholderia cepacia</i> sp. in Polyurethane
The aim of this study was to achieve the best conditions for the olive oil hydrolysis process at optimal pH and temperature using Burkholderia cepacia lipase immobilized in situ in rigid polyurethane support. The influences of the temperature (13.85 to 56.5ºC) and pH (4.18 to 9.82) were evaluated b...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade Estadual de Maringá
2017-09-01
|
Series: | Acta Scientiarum: Technology |
Subjects: | |
Online Access: | http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/30770 |