Extraction of Apple Pomace Using Supercritical CO2 Extraction
Apple pomace, a by-product of apple juice and cider production, is a sustainable raw material from which valuable products such as nutritional supplements and pectin can be obtained. It contains significant amounts of antioxidant compounds that have been linked to several health benefits. Both tradi...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sciendo
2023-01-01
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| Series: | Environmental and Climate Technologies |
| Subjects: | |
| Online Access: | https://doi.org/10.2478/rtuect-2023-0071 |