A newly isolated human intestinal bacterium strain capable of deglycosylating flavone C-glycosides and its functional properties

A newly isolated human intestinal bacterium strain capable of deglycosylating flavone C-glycosides and its functional properties

Abstract Background Flavone C-glycosides are difficult to be deglycosylated using traditional chemical methods due to their solid carbon–carbon bond between sugar moieties and aglycones; however, some bacteria may easily cleave this bond because they generate various specific enzymes. Results A bact...

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Bibliographic Details
Main Authors: Shiqi Zheng, Di Geng, Shuangyue Liu, Qingqing Wang, Siqi Liu, Rufeng Wang
Format: Article
Language:English
Published: BMC 2019-05-01
Series:Microbial Cell Factories
Subjects:
Enterococcus faecalis
Flavone C-glycosides
Deglycosylation
Reduced carbon nutrition source induction
Online Access:http://link.springer.com/article/10.1186/s12934-019-1144-7

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http://link.springer.com/article/10.1186/s12934-019-1144-7

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