Effects of different levels of humic acid on seedling growth and macro and micronutrient contents of tomato and eggplant
As opposed to direct sowing, production of seedlings of vegetable crops for transplanting is commonly practiced by vegetable growers. This study was undertaken to determine the effects of humic acid on the growth and the macro and micro nutrients contents in tomato (Lycopersicon esculentum) and eggp...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Polish Botanical Society
2013-12-01
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Series: | Acta Agrobotanica |
Subjects: | |
Online Access: | https://pbsociety.org.pl/journals/index.php/aa/article/view/2573 |