Control of Foodborne <i>Staphylococcus aureus</i> by Shikonin, a Natural Extract
Foodborne <i>Staphylococcus aureus</i> (<i>S. aureus</i>) has attracted widespread attention due to its foodborne infection and food poisoning in human. Shikonin exhibits antibacterial activity against a variety of microorganisms, but there are few studies on its antibacteria...
Main Authors: | , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-12-01
|
Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/10/12/2954 |