PENGARUH PERBEDAAN KADAR KALSIUM HIDROKSIDA DAN PENAMBAHAN AIR TERHADAP KOMPOSISI KIMIA DAN KECERNAAN IN VITRO DAUN KELAPA SAWIT
This study was conducted to observe the effects of calcium hydroxide (Ca(OH)2) and moisture level of soaked crude palm leaves on its chemical composition and in vitro digestibility. Level of Ca(OH)2 which used and moisture content which added for soaking process in this study were 0, 3, 6% (w/w) and...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Gadjah Mada
2013-10-01
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| Series: | Buletin Peternakan |
| Online Access: | https://journal.ugm.ac.id/buletinpeternakan/article/view/2428 |