The opinion of KwaZulu-Natal dietitians regarding the use of a whole-foods plant-based diet in the management of non-communicable diseases
Background: International studies have highlighted the benefit of using a whole-food, plant-based diet (WFPBD) in the prevention and treatment of non-communicable diseases (NCDs). It is imperative to gather the opinions of dietitians on this diet, in order to assess whether it is a suitable treatmen...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2021-07-01
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| Series: | The South African Journal of Clinical Nutrition |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/16070658.2019.1679996 |