Editorial: Health, science and innovation for the future of food system

Bibliographic Details
Main Authors:	Giuseppe Poli, Mélanie Charron, Carlo Agostoni, I. Sam Saguy
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-07-01
Series:	Frontiers in Nutrition
Subjects:	dietary protein food allergy plant food food processing sarcopenia
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2024.1462890/full

Internet