ANALISA KADAR Fe (III) AIR DI KECAMATAN TANGGULANGIN SIDOARJO

Decent water consumption has a characteristic of colorless, odorless, tasteless and no solids dissolved. One of the heavy metals that harmful to health body if excessive contained in water is Iron (III) (Fe(III). The method used in 2 main stages for analyzing of Fe (III) content those were determi...

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Bibliographic Details
Main Author: Ary Andini
Format: Article
Language:Indonesian
Published: Fakultas Kesehatan Universitas Nahdlatul Ulama Surabaya 2018-08-01
Series:Medical Technology and Public Health Journal
Subjects:
Online Access:https://journal2.unusa.ac.id/index.php/MTPHJ/article/view/763