Distribution and health risk assessment on dietary exposure of PAHs in vegetables and fruits of Asir, Saudi Arabia

GC/MS/MS was used to examine quantities, sources, and hazards of polycyclic aromatic hydrocarbons (PAHs) in vegetable, leafy vegetables and fruit samples collected from Asir (Saudi Arabia). PAHs were varied from 10.11 to 604.43 (average 147.04), 38.35–798.21 (average 261.30), and 10.32–204.85 (avera...

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Bibliographic Details
Main Authors: Badriah S. Al-Farhan, Tarek O. Said, Sara A. El-Ghamdi, Ali Y. Al-Alamie
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:Waste Management Bulletin
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2949750723000196