Reduction of foliage discoloration and extending vase life of chrysanthemum (Dandranthema × Grandiflora) with different floral preservatives

Different floral preservative treatments consisting of citric acid, aluminium sulphate, sucrose and their combination were used to reduce the foliage discoloration and enhance the vase life of chrysanthemum (Dandranthema × grandiflora Ramat.) cv Thai Chen Queen. The experiment was conducted at the...

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Bibliographic Details
Main Authors: RITU JAIN, T JANAKIRAM, KANWAR PAL SINGH, G L KUMAWAT
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2014-10-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/44209