Salt Tolerance of Rice Is Enhanced by the <i>SS3</i> Gene, Which Regulates Ascorbic Acid Synthesis and ROS Scavenging
Mining the key genes involved in the balance of rice salt tolerance is extremely important for developing salt-tolerant rice varieties. A library of <i>japonica</i> mutants was screened under salinity conditions to identify putative salt stress-responsive genes. We identified a highly sa...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-09-01
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| Series: | International Journal of Molecular Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1422-0067/23/18/10338 |