Competitiveness of South Africa's agri-food commodities

Competitiveness of South Africa's agri-food commodities

This research aims to determine the competitiveness of South African agri-food products and the factors that influence them. The study applied a comparative advantage (RCA) index, Lafay Index (LFI), Export Diversification Index (EDI), Major export category (MEC), Hirschman index (HI), and regression...

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Bibliographic Details
Main Author: Yonas T. Bahta
Format: Article
Language:English
Published: AIMS Press 2021-11-01
Series:AIMS Agriculture and Food
Subjects:
agri-food industry
competitiveness
revealed comparative advantage
lafay index
land productivity
labour productivity
Online Access:https://www.aimspress.com/article/doi/10.3934/agrfood.2021057?viewType=HTML

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https://www.aimspress.com/article/doi/10.3934/agrfood.2021057?viewType=HTML

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