Setting of a temporary maximum residue level for chlorantraniliprole in hops

Abstract In accordance with the Article 53 of the Regulation (EC) 1107/2009, the United Kingdom granted a 120‐day emergency authorisation for the use of chlorantraniliprole in hops following an application by the British Hop Association. To accommodate for the use of chlorantraniliprole according to...

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Bibliographic Details
Main Author: European Food Safety Authority (EFSA)
Format: Article
Language:English
Published: Wiley 2016-11-01
Series:EFSA Journal
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2016.4638