Performance and bone quality of broilers fed diets containing different levels of phosphorus and supplemented with phytase

Performance and bone quality of broilers fed diets containing different levels of phosphorus and supplemented with phytase

Background: Although phytase has been widely used in poultry nutrition, the effects of the enzyme on broilers fed low levels of phosphorus are poorly understood. Objective: To evaluate the effects of two commercial phytases on live performance and bone quality of broilers fed diets with normal and r...

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Bibliographic Details
Main Authors: Mariana M Saldanha, Luiz F P Pereira, Anna R C Abreu, Fernanda L S Castro, Winnie L S Clímaco, Itallo C S Araújo, Leonardo J C Lara
Format: Article
Language:English
Published: Universidad de Antioquia 2022-05-01
Series:Revista Colombiana de Ciencias Pecuarias
Subjects:
available phosphorus
bone health
broiler
exogenous enzymes
feed conversion
weight gain
growth performance
low phosphorus diet
mineral
nutrition
phytase
poultry
Online Access:https://revistas.udea.edu.co/index.php/rccp/article/view/349839

Internet

https://revistas.udea.edu.co/index.php/rccp/article/view/349839

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