Investigating the Role of β-Disodium Glycerophosphate and Urea in Promoting Growth of <i>Streptococcus thermophilus</i> from Omics-Integrated Genome-Scale Models

Investigating the Role of β-Disodium Glycerophosphate and Urea in Promoting Growth of <i>Streptococcus thermophilus</i> from Omics-Integrated Genome-Scale Models

This study investigates the impact of urea and β-GP on the growth of <i>Streptococcus thermophilus</i> S-3, a bacterium commonly used in industrial fermentation processes. Through a series of growth experiments, transcriptome, metabolome, and omics-based analyses, the research demonstrat...

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Bibliographic Details
Main Authors: Chengjie Hou, Xin Song, Zhiqiang Xiong, Guangqiang Wang, Yongjun Xia, Lianzhong Ai
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Foods
Subjects:
<i>Streptococcus thermophilus</i>
transcriptomic
metabolomic
genome-scale metabolic network model
growth mechanism
Online Access:https://www.mdpi.com/2304-8158/13/7/1006

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https://www.mdpi.com/2304-8158/13/7/1006

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