Foliar Application of Ascorbic Acid and Tocopherol in Conferring Salt Tolerance in Rapeseed by Enhancing K<sup>+</sup>/Na<sup>+</sup> Homeostasis, Osmoregulation, Antioxidant Defense, and Glyoxalase System
This study explored the role of exogenous α-Toc (0.5 mM) and Asc (1 mM) in alleviating the damaging effects of salt stress in rapeseed plants (<i>Brassica campestris</i> cv. BARI Sarisha-17). Exposure of 21-day-old plants to different levels of salt stress (75 mM and 150 mM NaCl) resulte...
Hauptverfasser: | , , , , , , , |
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Format: | Artikel |
Sprache: | English |
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MDPI AG
2023-01-01
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Schriftenreihe: | Agronomy |
Schlagworte: | |
Online Zugang: | https://www.mdpi.com/2073-4395/13/2/361 |