Evidence of the effect of pre and postharvest practices on aflatoxin contamination in the Forest and Savannah ecozones of Ghana

Food contamination by aflatoxins is a global concern due to their adverse effects on food security, trade, and health. This study contributes to the evidence on the connection between pre and postharvest practices of maize farmers and the levels of aflatoxin contamination, based on a survey of 400 f...

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Bibliographic Details
Main Authors: Sandra Ama Kaburi, Francis Appiah, Francis Padi Lamptey, Maurice Tibiru Apaliya
Format: Article
Language:English
Published: Elsevier 2023-12-01
Series:Journal of Agriculture and Food Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666154323003381