A Mixed-Method Study Exploring Experiences and Perceptions of Nutritionists Regarding Use of an Image-Based Dietary Assessment System in Tanzania

A Mixed-Method Study Exploring Experiences and Perceptions of Nutritionists Regarding Use of an Image-Based Dietary Assessment System in Tanzania

Due to global advances in technology, image-based food record methods have emerged as an alternative to traditional assessment methods. The use of image-based food records in low and lower-middle income countries such as Tanzania is limited, with countries still using traditional methods. The curren...

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Bibliographic Details
Main Authors: Naomi Saronga, Idda H. Mosha, Samantha J. Stewart, Saidah Bakar, Bruno F. Sunguya, Tracy L. Burrows, Germana H. Leyna, Marc T. P. Adam, Clare E. Collins, Megan E. Rollo
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Nutrients
Subjects:
image-based food record
dietary assessment
low and lower middle-income countries
dietary intake
technology
Online Access:https://www.mdpi.com/2072-6643/14/3/417

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https://www.mdpi.com/2072-6643/14/3/417

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