Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey

Influence of origins and bee species on physicochemical, antioxidant properties and botanical discrimination of stingless bee honey

The physicochemical characteristics, antioxidant properties and botanical discrimination according to the organic acid content in Malaysian stingless bee honey were investigated. The results showed that the botanical origin and bee species significantly influenced the physicochemical characteristics...

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Bibliographic Details
Main Authors: Sharina Shamsudin, Jinap Selamat, Maimunah Sanny, Shamsul-Bahari Abd. Razak, Nuzul Noorahya Jambari, Zakbah Mian, Alfi Khatib
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:International Journal of Food Properties
Subjects:
physicochemical characteristics
antioxidant properties
malaysian stingless bee honey
botanical origin
stingless bee species
principal component analysis (pca)
Online Access:http://dx.doi.org/10.1080/10942912.2019.1576730

Internet

http://dx.doi.org/10.1080/10942912.2019.1576730

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