Determination of Polifenol Content and Antioxidant Activity Test of Ethanol Extract 70% Awar-Awar (Ficus septica Burm. F) Leaf using DPPH Method (1,1-Difenil-2-Pikrilhidrazil)
Free radicals are molecules with unpaired electrons that can react with body cell mollecules. As a result, cell became damaged or death because oxidation of the lipid components of cell membranes, proteins and DNA. The purpose of this study was to determine the antioxidant activity test, and total p...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
LPPT Universitas Gadjah Mada
2019-09-01
|
| Series: | Journal of Food and Pharmaceutical Sciences |
| Subjects: | |
| Online Access: | https://jurnal.ugm.ac.id/v3/JFPS/article/view/712 |