Quantifying the potential renal acid load of edible mushrooms
Abstract The capability of any food to alter net endogenous acid or base production can be estimated using the potential renal acid load (PRAL) estimation method. The PRAL of edible mushrooms has been rarely examined; thus a quantification study of n = 37 edible mushroom species was performed. Resul...
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| Format: | Article |
| Language: | English |
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Nature Portfolio
2024-03-01
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| Series: | npj Science of Food |
| Online Access: | https://doi.org/10.1038/s41538-024-00259-w |