Emerging Allergens in Goji Berry Superfruit: The Identification of New IgE Binding Proteins towards Allergic Patients’ Sera

Emerging Allergens in Goji Berry Superfruit: The Identification of New IgE Binding Proteins towards Allergic Patients’ Sera

The goji berry (<i>Lycium barbarum</i> L.) (GB) is gaining increasing attention with high consumption worldwide due to its exceptional nutritional value and medicinal benefits displayed in humans. Beyond their beneficial properties, GBs contain renowned allergenic proteins, and therefore...

Full description

Bibliographic Details
Main Authors: Carina Gabriela Uasuf, Elisabetta De Angelis, Rocco Guagnano, Rosa Pilolli, Claudia D’Anna, Danilo Villalta, Ignazio Brusca, Linda Monaci
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Biomolecules
Subjects:
goji berry
<i>Lycium barbarum</i>
food allergens
emerging allergens
proteomics
IgE binding proteins
Online Access:https://www.mdpi.com/2218-273X/10/5/689

Internet

https://www.mdpi.com/2218-273X/10/5/689

Similar Items