Sorption properties of selected dietary fibers
The aim of this study was to characterize and compare the water-binding and water -holding capacities of fibre preparations based on an evaluation of their adsorption properties. The scope of the work included the determination of the water content and activity in the tested material, the determinat...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute of Agrophysics, Polish Academy of Sciences
2019-07-01
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| Series: | Acta Agrophysica |
| Subjects: | |
| Online Access: | http://www.journalssystem.com/aagro/SORPTION-PROPERTIES-OF-SELECTED-DIETARY-FIBERS,110097,0,2.html |