Science and technology studies of the causes of prohibited foods in Islamic law
Development of science and technology have increasing rapidly. Almost all aspects have undergone modernization including research in Islamic aspects. Many studies have concluded that facts about the causes of food are permitted or prohibited by Islamic law. Al-Quran and Hadith have regulated permitt...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Universitas Airlangga
2019-06-01
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| Series: | Journal of Halal Product and Research |
| Subjects: | |
| Online Access: | https://e-journal.unair.ac.id/JHPR/article/view/13543 |