Oxygen mass transfer in fermentation of bacillus thuringiensis

<p class="Default"><span lang="EN-US">The purpose of this work was to obtain a correlation based on literature, depicting the relationships betwen the physical oxygen transfer rate (OTR) and microbial oxygen uptake rate (OUR) in order to determine the conditions (mass...

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Bibliographic Details
Main Authors: R. Ríos, G. Buitrago
Format: Article
Language:Spanish
Published: Universidad Nacional de Colombia 2011-12-01
Series:Revista Colombiana de Biotecnología
Subjects:
Online Access:http://www.revistas.unal.edu.co/index.php/biotecnologia/article/view/30051