Bacillus subtilis isolates from camel milk as probiotic candidates

Abstract Recently Bacillus spp. has gained much attention as potential probiotics due to the production of resistant cells. So, this research is purposeful for evaluation of probiotic characteristics of Bacillus isolates from camel milk as a suitable source for growth and isolation of microorganisms...

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Bibliographic Details
Main Authors: Roya Daneshazari, Mohammad Rabbani Khorasgani, Afrouzossadat Hosseini-Abari, June-Hyung Kim
Format: Article
Language:English
Published: Nature Portfolio 2023-02-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-023-30507-0