The moderating effect of positive word-of-mouth between service quality and customer loyalty in the hospitality sector: A PLS-SEM approach
Aim/purpose – The main objective of this research is to investigate the relationship between service quality and customer loyalty and the moderating effect of positive word-of-mouth on this relationship in the hospitality sector, in North Central Nigeria.
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2022-01-01
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Series: | Journal of Economics and Management |
Subjects: | |
Online Access: | https://doi.org/10.22367/jem.2022.44.11 |