Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy

In this paper we analyse if there is a diffused interest among consumers about the environmental impacts of their food choices, and try to capture the different types of attitudes of Italian consumers with respect to environmental sustainability of food products. The analysis builds on a survey base...

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Bibliographic Details
Main Authors: Alessandro Banterle, Elena Claire Ricci
Format: Article
Language:English
Published: CentMa 2013-10-01
Series:International Journal on Food System Dynamics
Subjects:
Online Access:http://centmapress.ilb.uni-bonn.de/ojs/index.php/fsd/article/view/346